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dc.contributor.authorEl-Ramady, Hassan
dc.contributor.authorAbdalla, Neama
dc.contributor.authorSári, Daniella
dc.contributor.authorFerroudj, Aya
dc.contributor.authorMuthu, Arjun
dc.contributor.authorProkisch, József
dc.contributor.authorFawzy, Zakaria F.
dc.contributor.authorBrevik, Eric C.
dc.contributor.authorSolberg, Svein Øivind
dc.date.accessioned2024-10-25T12:34:19Z
dc.date.available2024-10-25T12:34:19Z
dc.date.created2023-06-23T14:51:01Z
dc.date.issued2023
dc.identifier.citationAgronomy. 2023, 13 (6), 1-32.en_US
dc.identifier.issn2073-4395
dc.identifier.urihttps://hdl.handle.net/11250/3160847
dc.descriptionThis article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).en_US
dc.language.isoengen_US
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.titleNanofarming: Promising Solutions for the Future of the Global Agricultural Industryen_US
dc.typePeer revieweden_US
dc.typeJournal articleen_US
dc.description.versionpublishedVersionen_US
dc.rights.holder© 2023 by the authors.en_US
dc.source.pagenumber1-32en_US
dc.source.volume13en_US
dc.source.journalAgronomyen_US
dc.source.issue6en_US
dc.identifier.doi10.3390/agronomy13061600
dc.identifier.cristin2157539
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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Navngivelse 4.0 Internasjonal
Except where otherwise noted, this item's license is described as Navngivelse 4.0 Internasjonal