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dc.contributor.authorCastro, Eulogio
dc.contributor.authorStrætkvern, Knut Olav
dc.contributor.authorRomero-García, J.M.
dc.contributor.authorMedina, Carlos Orestes Martin
dc.date.accessioned2024-02-26T13:27:57Z
dc.date.available2024-02-26T13:27:57Z
dc.date.created2023-09-27T17:34:52Z
dc.date.issued2023
dc.identifier.citationAgronomy. 2023, 13 (9), .en_US
dc.identifier.issn2073-4395
dc.identifier.urihttps://hdl.handle.net/11250/3119942
dc.description.abstractBiodiesel production currently follows a first-generation model using edible oils as raw materials. Such a production model is unsustainable, considering that it is limited by the high cost of edible oils, competes with the food sector, and is linked to deforestation and other environmental threats. Changing the raw material base to non-edible oils provides an opportunity to increase the sustainability of the biodiesel industry and to avoid conflicts with food production. Processing non-edible oilseeds for extracting the oil to be used for producing biodiesel generates large amounts of residues, such as de-oiled cakes, seed husks, and fruit shells and pods as well as plant stems and leaves resulting from pruning and other agronomy practices. Most of those residues are currently disposed of by burning or used in a suboptimal way. Bioconversion following the sugar platform route, anaerobic digestion, or enzyme production provides means for upgrading them to advanced biofuels and high-added value products. Bioconversion of plant biomass, including oilseed residues, requires pretreatment to enhance their susceptibility to enzymes and microorganisms. This review provides an outlook on bioconversion approaches applicable to different residues of oilseed-bearing plant species. Recent reports on the pretreatment of non-edible oilseed residues for enhancing their bioconversion through either the sugar platform route or anaerobic digestion are critically discussed. This review is based on an exhaustive Web of Science search performed in January–May 2023.en_US
dc.language.isoengen_US
dc.rightsNavngivelse 4.0 Internasjonal*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/deed.no*
dc.subjectnon-edible oilsen_US
dc.subjectoilseed residuesen_US
dc.subjectbiodieselen_US
dc.subjectJatropha curcasen_US
dc.subjectbioconversionen_US
dc.subjectpretreatmenten_US
dc.subjectanaerobic digestionen_US
dc.subjectenzymatic saccharificationen_US
dc.titlePretreatment and Bioconversion for Valorization of Residues of Non-Edible Oilseedsen_US
dc.title.alternativePretreatment and Bioconversion for Valorization of Residues of Non-Edible Oilseedsen_US
dc.typePeer revieweden_US
dc.typeJournal articleen_US
dc.description.versionpublishedVersionen_US
dc.rights.holder© 2023 by the authorsen_US
dc.subject.nsiVDP::Teknologi: 500::Bioteknologi: 590en_US
dc.source.pagenumber28en_US
dc.source.volume13en_US
dc.source.journalAgronomyen_US
dc.source.issue9en_US
dc.identifier.doi10.3390/agronomy13092196
dc.identifier.cristin2179598
cristin.ispublishedtrue
cristin.fulltextoriginal
cristin.qualitycode1


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